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Keto Cheese Biscuits Recipe

 

Preparation time: 15 minutes
Cooking time: 6 minutes
🍽 Servings: 1

Ingredients:

  • 1/4 cup shredded Cheddar Cheese
  • 3 Tbsp Almond Flour
  • 1 Egg Yolk
  • pinch of Black Pepper
Procedure:
  • 1) Combine all ingredients in a bowl and knead into a smooth dough.
  • 2) Line a baking sheet with parchment and preheat the oven to 220C.
  • 3) Place dough in between sheets of parchment and flatten with a rolling pin.
  • 4) Cut into serving-sized pieces and prick holes on the surface with a fork.
  • 5) Transfer onto the prepared baking sheet and bake for 6-8 minutes.
➡️ Nutritional Information:
  • Energy - 273 kcal
  • Protein - 13g (19%)
  • Fat - 23g (74%)
  • Carbohydrates - 4.8g (7%)
  • Fiber - 2g



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